Friday – September 3, 2010
Double Fishy
Two fried haddock filets on half a sub roll topped with melted American cheese, fried onions, tarter sauce, lettuce, and tomato. Served with French fries.
$7.95
Honey Roasted Chicken
Your choice of honey roasted white or dark meat chicken served with macaroni and cheese and cole slaw.
$6.50
Salad Sampler
A scoop of tuna, chicken, and egg salad with pasta salad and fruit salad. Served with a deviled egg and crackers.
$6.95
Soup Of the Day: Cream of Crab $5.29
Specialty Salads:
Buffalo Chicken Penne $3.95
TRY OUR HOMEMADE CAKES: CHOOSE FROM COCONUT, LEMON, OR PIMLICO FOR $3.99 A SLICE.
Recent Testimonials
The food selection is fantastic and everything is always fresh and tasty. We are very proud to be working with Jay’s and I just want to say “Thank You” from our Department.
Susan
University of Maryland